Join over 500+ specialty food producers who trust us with their quality assurance. Get certified and boost your market credibility today.
Start Your CertificationAt Specialty Food Assured, we understand that your specialty food products represent more than just ingredients – they're your passion, your craft, and your livelihood. That's why we've developed the most comprehensive and trusted food safety certification program specifically designed for artisanal and specialty food producers.
Our certification process goes beyond basic compliance. We work closely with you to understand your unique production methods, ingredients, and quality standards. Whether you're producing artisanal cheeses, craft beverages, gourmet preserves, or specialty baked goods, our expert auditors ensure your products meet the highest safety and quality standards while preserving what makes them special.
With over 15 years of experience in the specialty food industry, we've helped thousands of producers achieve certification that opens doors to new markets, major retailers, and wholesale opportunities. Our streamlined process typically takes just 2-3 weeks from initial assessment to final certification, meaning you can start leveraging your certified status quickly.
What sets us apart is our deep understanding of both food safety regulations and the unique challenges facing specialty food producers. We don't just audit – we partner with you to build sustainable quality systems that grow with your business. Our ongoing support includes annual reviews, updates on regulatory changes, and access to our exclusive network of certified producers.
Ready to take your specialty food business to the next level? Our certification not only ensures compliance with FDA, USDA, and state regulations but also provides the credibility and trust that consumers and retailers demand. Join the growing community of Specialty Food Assured producers and discover how certification can transform your business opportunities.
Comprehensive quality assurance solutions tailored for specialty food producers
Thorough assessment of your production processes, facilities, and quality control systems to ensure compliance with all relevant regulations.
Hazard Analysis Critical Control Points certification specifically designed for small to medium specialty food producers.
Certification for organic, non-GMO, gluten-free, and other specialty dietary requirements that modern consumers demand.
Real stories from specialty food producers who transformed their businesses
Take the first step towards certification. Our experts will contact you within 24 hours.
Last updated: January 2025
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Last updated: January 2025
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Last updated: January 2025
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